Best Restaurant Management Software for Mac of 2026 - Page 2

Devourin is an intuitive and comprehensive Restaurant Management System that assists fine-dine restaurants, QSRs, cloud kitchens, bars, and cafes in improving operational efficiency, customer experience, and revenue. The platform offers a wide range of features, including a POS system, digital menu, online ordering widget, and captains app, alongside robust tools for inventory and recipe management, customer feedback, queue management, and more. With its owners dashboard and integrated KDS and CRM systems, Devourin provides real-time insights to help manage and optimize restaurant operations.

Ordyx is a cloud-based Point of Sale solution for restaurants and hospitality companies. Accessible and affordable, with no contracts. Ordyx gives businesses all the tools they need in today's competitive restaurant market. The platform offers a wide range of features, including online ordering, inventory tracking and delivery, time and attendance, loyalty programs, gift cards integration, iphone/ipad compatibility, and other useful tools.

O-Live is designed to accommodate the diverse requirements of any restaurant, whether you run a single establishment or a chain of many. It serves as more than just a POS system; it acts as the heartbeat of your business, integrating both online and in-store operations. Equipped with all the necessary technology for thriving in a fast-paced market, O-Live allows you to oversee multiple locations from a single platform. You can utilize a POS that adapts to your needs, enabling real-time adjustments to optimize your operations. Its user-friendly software is built to grow alongside your business. Streamlining your delivery services becomes effortless, ensuring that orders are fulfilled punctually while efficiently managing your team of drivers. You can also address customer inquiries and complaints effectively. Orders placed online can be directly funneled into your POS system, allowing for convenient data access from anywhere, at any time. O-Live offers the choice of offline functionality or cloud connectivity for your POS setup. Furthermore, it provides an easy and economical solution for creating a customized Loyalty Program, with Merits supplying all the essential tools to establish a comprehensive turn-key loyalty initiative in just a matter of minutes. This ensures that you can enhance customer engagement effortlessly while boosting your business's growth and retention strategies.

Spoonfed is a cloud-based, intuitive solution for food order management in meetings and conferences. Global system that can be configured for complex and simple contracts. Enterprise reporting. Empower your customers through online, mobile responsive, ordering and order management; View/edit/repeat/cancel order functionality within customer's profile - no need to call the catering team; Allergens/nutritional information viewable - with option to add notes. Group ordering allows guests to make individual requests as part of a larger order. Each meal is wrapped separately for contactless pickup/delivery. Our 'best-in-class' ordering experience is supported by Back of House reporting and a comprehensive, end-to–end order management system for catering staff. Teams in the USA and UK provide highly responsive support and onboarding. Reduce mistakes and save time for customers and caterers with streamlined production data. This ensures accurate orders are sent out on time. We have developed a number of Business Use Cases which enables catering teams to do what they already do, but better AND also be in the position to extend their reach and take up new opportunities.

A comprehensive grasp of the competitive landscape is essential for forecasting the sustainability and emerging trends within the market. Ultimately, businesses striving for the top must possess a thorough awareness of their rivals. For restaurants, prioritizing the needs and preferences of their customers is crucial. Our analytical tools allow food enterprises to gain deep insights into their clientele, enabling them to enhance their service offerings effectively. Laalsa plays a pivotal role in leveraging the strengths of your business, empowering it to thrive in a competitive environment. Successfully operating independently can lead to streamlined business functions and a more effective decision-making framework. It's vital for every food establishment to cultivate a distinctive brand that encapsulates their unique offerings and identity. This branding fosters a loyal customer base, which in turn enhances customer service levels. The integration of technology in restaurant operations is transforming the industry, reducing human errors and significantly boosting customer satisfaction, ultimately leading to increased profitability. Additionally, this tech-driven approach equips businesses with the agility to adapt to changing market demands swiftly.

YourPoS is an F&B software management system and POS that is powerful yet user-friendly. Complete information on all numbers, staff, and shifts managements (fingerprint recognition and face recognition support also), advanced promotions, marketing features fully automated for the staff, fraud reductions and stock managements. All platforms supported. It works online and offline. You can view real-time information from any location on any business.

Experience a comprehensive solution for overseeing your restaurant operations. Centralize your daily management tasks—including overseeing staff, handling purchases, and processing payments—by joining the MyChefTool ecosystem! This is far beyond a simple point-of-sale system. Gain complete oversight of your establishment with tools for POS, management of incidents, reservation systems, digital menus, and options for takeout and delivery. With MyChefTool Pay, you can efficiently and securely collect payments for your services without reliance on traditional banks. Get ready to explore just a few of the exciting features available within the MyChefTool ecosystem that will enhance your restaurant experience. This innovative platform is designed to streamline operations and boost your business's efficiency like never before.

Effortlessly oversee the daily operations of your restaurant with an intuitive management system. Seamlessly handle orders, integrate the dining area with the kitchen, process payments promptly, and gain insights into your business performance, among other features! Revo XEF offers four different versions—One, Basic, Plus, and Pro—allowing you to customize it according to your specific requirements. You can add items complete with visuals, descriptions, modifiers, preparation instructions, allergens, and various sales formats. Streamline payments by accepting multiple payment methods, splitting bills by item or customer, applying discounts, setting up different rates, managing tips, emailing invoices, and utilizing gift cards. Additionally, you can explore a comprehensive range of reports that provide enhanced visibility into your business's trajectory and progress. This system is designed not only to simplify operations but also to empower owners to make informed decisions.

RESTOSOFTIN is a user-friendly restaurant management solution tailored for fine-dining establishments and multi-cuisine restaurants. The platform simplifies billing, allowing staff to easily process orders, handle multiple payment methods, and split bills. With intelligent inventory tracking, it provides real-time alerts when stock levels are low, helping restaurants reduce waste and optimize supply management. The software also enables quick menu customization, offering flexibility for promotions, price adjustments, and dish availability. With detailed reports covering sales, expenses, and customer feedback, RESTOSOFTIN empowers restaurant owners to optimize their operations and ensure a seamless dining experience.

Asseco BLUEGASTRO is an intelligent, modular system tailored for the restaurant and catering industry, designed to streamline all operational processes in a user-friendly and efficient way. By combining practical functions with flexible technology, it facilitates smooth day-to-day operations while eliminating time-consuming manual record-keeping. The system standardizes workflows, simplifies report generation, and maximizes staff productivity across various roles. Its modular architecture integrates multiple functions such as order processing, inventory control, and sales management into one cohesive platform. Asseco BLUEGASTRO is scalable and adaptable, making it ideal for small cafes as well as large multi-location restaurant chains. The platform enhances operational efficiency and provides valuable insights through automated reporting. Its intuitive interface ensures quick adoption by catering teams, reducing training time. Ultimately, BLUEGASTRO supports gastronomic businesses in delivering high-quality service and efficient management.

SevenRooms, a guest experience and retention platform, helps hospitality operators acquire, engage and retain more customers -- both on- and off-premise. The platform connects hospitality operators with data across the guest journey, allowing them to drive revenue and profitability. SevenRooms was founded in 2011 and venture-backed both by Amazon, Comcast Ventures, and Providence Strategic Growth. It has dining, hotel F&B and entertainment clients around the world, including: Bloomin’ Brands, MGM Resorts International, Mandarin Oriental Hotel Group, Wolfgang Puck, Michael Mina,Jumeirah Group, sbe, LDV Hospitality, Zuma, Altamarea Group, AELTC, D&D London, Corbin & King, Live Nation and Topgolf.

Utilize CostBrain to oversee inventory and gain valuable customer insights. Enhance communication with patrons while optimizing your business operations. With CostBrain's innovative software, restaurants can monitor their food expenses in real-time. We facilitate the tracking of invoices by providing them in a digital format. Each invoice is directly connected to your recipes and the ingredients used. The outcome? You will know the precise cost of every menu item as it changes in real-time. Build your menu without incurring transaction fees or monthly charges. Our platform is complimentary for restaurants. Additionally, effortlessly monitor your inventory, as it automatically updates with each sale, ensuring you always have accurate stock levels. This streamlined process allows for better decision-making and increased efficiency in your restaurant management.

EZ-Chow is an integrated online ordering platform. It connects directly to your website and does not require additional hardware. The customer places an order through your website. The order is then inserted directly into the POS system. This sends the order to the appropriate bar printers for preparation. All while promoting the restaurant's name. EZ-Chow can also use the couriers of several 3rd party aggregators to deliver your order, without paying additional fees or commissions.

As your company expands, keeping track of various operations can become increasingly challenging. We recognize this issue and have developed an optimal solution! By integrating all facets of your operations into a comprehensive system, you can organize and oversee your business more effectively. From managing your workforce to generating detailed reports, we provide everything you need! Overseeing employee availability, processing time-off requests, and adhering to labor regulations for both minors and adults while constructing schedules can be overwhelming. However, with the Altametrics Scheduler, employee scheduling can be accomplished quickly, efficiently, and without complications. This tool streamlines the scheduling process, equipping you and your management team with the resources necessary to achieve your labor budget objectives. Furthermore, inventory management can often feel like an endless chore, as traditional methods frequently lead to repetitive tasks that require staff to visit various storage areas multiple times just to tally a single ingredient. By modernizing this process, you can save valuable time and minimize errors.

Power Flash offers the capability to oversee various reward programs tailored for your clientele. Customers can earn points based on their order size or frequency, with the points awarded differing according to the type of order, such as Call Center, Online, Delivery, or Takeout, and can also vary by restaurant. These points can be exchanged online for an array of prizes that you design within Power Flash, or for Gift Cards if you choose to offer that option. Additionally, you have the flexibility to establish reward initiatives for your Pharmaceutical Representatives. Power Flash incorporates a robust security framework that allows for precise control over access to each function within the system, enabling restrictions on an individual or group basis. You can create multiple security groups (such as CSR, Manager, Owner, Salesperson, etc.) and tailor access levels for each function according to the group’s needs. Furthermore, each employee can be affiliated with one or multiple security groups, ensuring that access rights are both comprehensive and customizable. This level of versatility empowers businesses to effectively manage rewards while maintaining strict security protocols.

Your kitchen team no longer needs to struggle with misplaced paper tickets or unclear handwritten notes. With the Kitchen Display System, orders of any type are delivered instantly to the kitchen, allowing for seamless integration of all your business operations. You can effectively manage multiple functions across your food and beverage establishments, such as monitoring real-time sales, inventory levels, menu items, and more from a comprehensive dashboard. This system significantly reduces the chances of incorrect orders by requiring customer confirmation prior to finalizing any order. Staff members can effortlessly place orders by simply selecting the appropriate food categories and items, ensuring a straightforward process. Additionally, our integrated expense tracker within the point-of-sale system allows you to oversee daily expenditures down to the last cent. With robust procedures in place, you can also mitigate the risk of food theft while generating detailed expense reports for thorough analysis. This streamlined approach not only enhances operational efficiency but also improves customer satisfaction by minimizing errors.

We bring restaurants and guests together, working to strengthen their connection through a seamless and memorable experience. By blending modern technology with the human touch, we provide restaurants with the essential tools, services, and support they need to operate more efficiently, increase profitability, and create exceptional experiences for their guests. Zenchef is an all-in-one, fully integrated platform that covers reservations, mobile payments, and customer loyalty. Since its creation in 2010, Zenchef has served over 7,000 customers across 15 countries, providing restaurateurs with a comprehensive customer experience management tool that covers the entire service journey—before, during, and after the meal. With no commissions or intermediaries, restaurant owners maintain full independence. With one intuitive software, restaurant owners can easily manage reservations, websites, digital menus, click & collect services, reviews, customer databases, digital payments via QR code, and marketing campaigns. The platform also provides a simple, effective way to engage customers through personalized offers. Zenchef’s platform has shown to save up to 2 hours a day, reduce no-shows to less than 1%, and increase table turnover by 30%.

Resy caters to a wide range of dining experiences, from beloved neighborhood spots to renowned restaurants recognized by James Beard and Michelin awards. Information such as guest profiles, special occasions, dietary needs, and more can be effortlessly shared across all venues by any user, on any device, ensuring that no questions need to be asked. Unlike other services, Resy does not impose charges per reservation, allowing you to thrive without penalties for your success. Additionally, throughout 2020, we are offering complete fee relief to both new and existing partners. When you combine our cutting-edge table management system with an insightful data and analytics portal, you can achieve unprecedented levels of reservations and revenue. Today, dining discovery extends beyond a single platform; food enthusiasts frequently utilize various channels to explore and engage with their favorite eateries, particularly through their smartphones. To enhance this experience, we have collaborated with major platforms like Instagram, Google, and Facebook, enabling a smooth integration of Resy restaurant bookings directly within their services, ultimately simplifying the reservation process. This comprehensive approach aims to ensure that every dining experience is as seamless and enjoyable as possible.

Push Operations is a cloud-based employee management system designed for restaurants. Payroll, scheduling and HR management. Integrate with your POS to see real-time labor forecasting. To tailor your employee management system, choose the components that best suit your business.

The advanced POS system driven by Cloud Technology enables businesses to access their data from any location, at any time, and on a variety of devices, which ensures optimal flexibility. The installation process is straightforward, allowing team members to grasp the necessary tasks with minimal training required. With secure access controlled by user roles and the capability to implement promotions across multiple locations, the OMAK 360 POS stands out as an ideal solution for restaurants. Furthermore, this state-of-the-art system empowers organizations to facilitate remote workforces no matter where they are situated. The cloud-based nature of the OMAK POS avoids taxing hardware resources, resulting in rapid response times. It accommodates a wide range of food service operations, including small and medium-sized eateries, restaurant chains, cafes, and cloud kitchens, thereby enhancing overall efficiency and productivity. Ultimately, the OMAK POS system not only streamlines restaurant management but also enhances customer service and satisfaction across the board.

Expodine serves as a comprehensive tablet-based management solution tailored for the food, beverage, and hospitality sectors, aiming to enhance operational efficiency and boost revenue by simplifying restaurant management tasks. In addition to streamlining processes, it fosters customer loyalty and encourages repeat visits by strengthening connections with patrons. Notably, this system is designed for ease of use across various restaurant departments, featuring a flexible and powerful suite of tools that address a wide range of needs, from inventory management and business efficiency to optimizing table turnover rates and gathering customer feedback. Regardless of your restaurant's size or location, Expodine ensures that vital data is easily accessible and manageable, thereby elevating staff productivity while minimizing customer grievances. With Expodine, restaurants can adapt to the dynamic demands of the industry while simultaneously enhancing guest experiences.

Onosys is the premier solution for multi-unit restaurants looking for web, mobile app, and call center ordering, designed by experts in digital transactions. You don’t have to sacrifice your brand identity for strict templates and unyielding systems; instead, Onosys integrates effortlessly with your brand while providing a support team that hears and implements your desired customizations. Our digital solutions are not just efficient; they have consistently demonstrated their ability to boost sales by enhancing conversion rates, increasing average ticket values, and fostering repeat purchases among customers. Optimize the revenue potential of every digital transaction with features like location-specific item pricing, labor scheduling functionalities, and reduced fees for third-party integrations. Additionally, you can easily integrate digital orders into your back-of-house processes, equipped with unit-level settings, labor scheduling tools, and comprehensive connections to your entire technology ecosystem, including POS systems, loyalty programs, payment methods, gift cards, and third-party marketplaces. By choosing Onosys, you empower your restaurant to adapt and thrive in an ever-evolving digital landscape.

Streamline Your Business Operations with ClanClub's Cloud-Based ERP System – Comprehensive Digital Solutions for Restaurants, Bars, and Cafeterias – Efficient Table Management for Safe Dining – Effective Queue Management for Maintaining Social Distancing. At InnoLogic Lab, we are dedicated to designing software solutions that enhance your business value and drive success. Our expertise encompasses Gaming Applications and mobile app development across popular platforms such as Android and iOS. Additionally, we possess considerable experience in crafting intricate Virtual Reality and Augmented Reality applications. We empower both emerging startups and established enterprises to tackle complex business problems with our innovative solutions. Our mission is to harness the right blend of creativity, innovation, and intelligence to turn our partners' visions into tangible realities, ensuring their growth and success in an ever-evolving market.

We offer specialized software tailored for various sectors including hotels, catering services, restaurants, canteens, hospitals, and schools. Our software portfolio is categorized into three main groups: management and administrative tools, HACCP food safety software with traceability designed specifically for the hospitality industry, and nutrition software that aids in the creation and calculation of diverse recipes and menus for professional dietetics, complete with nutritional information and comparisons against specific feasibility charts. This suite allows users to develop and compute weight loss diets catering to different demographics, such as athletes, children, pregnant women, individuals with celiac disease, and diabetics, making it an invaluable resource for nutritionists and dietetic experts. Additionally, with the buffet planning feature and accompanying recipe book, I aim to share the extensive knowledge I’ve gained over two decades as an Executive Chef in prestigious hotels across Europe and America, ensuring that culinary excellence is accessible to all. This comprehensive approach not only enhances professional practices but also supports healthier eating habits for a diverse range of clients.